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Perfected the Hand Pies

I've tried them both with homemade puff pastry, pastaworks puff pastry and just the standard storebought stuff. 

If you want flaky light crust, go with storebought. If you want rich but hard to manage, go with pastaworks. If you want to spend a billion years, go with homemade. 

 

Candied tomatoes: Slice up a package of grape tomatoes, toss with salt and olive oil. Toss in a 400 degree oven until crispy and delicious, about 40 minutes. 

As those are going, take half a package of cream cheese and put it in a heat proof bowl.

Upcoming Summer Projects: Coolers

Happiness is finding new projects, and this time it's unique wooden coolers.

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Winning This Game

 

An epic lunch from this week, taken with an Olympus evolt e-300.
Figs with prosciutto, mozzarella, basil and a honey vinaigrette.

Now taking applications for dinner parties this winter.

Tomato Sauce: A Creation in 5 Parts

 

I nearly put a death in four parts, but really, it’s 5.
 
Part 1:
Part 2: 
Part 3:
 
Boiled down goodness
 
Part 4:
 
Part 5:
And done.
 

This evening is brought to you by insomnia baking

 

I attempted to go to sleep ridiculously early. This did not work.
Instead, after contemplating my sins for a good 2 hours, I got up and made these:

Savory Tasty-Pie Things.


* 1 sheet of puff pastry, thawed (I know, I suck. I didn’t make my own this time.)
* Candied Tomatoes (Recipe and cheating version follows)
* Herbed Yogurt Cheese (Recipe and cheating version follows)
* 1 egg, farm fresh. ( This is Portland, kids. )
* salt, dried basil + oregano + god knows what else

Preheat the oven to 400 degrees when you think the apartment will not melt from turning the oven on.

This Week in Flowers

This week, I'm lucky enough that not only are a lot of things in the yard blooming, but the farmer's market is back too. Sunday mornings are the time to get a bouquet for the dining room table, and this week's has a bright orange lily.

The dahlias are blooming!  And so are the hydrangeas. 

 

 


Introducing Domestic Engineering: A Conceptual and Practical Overview

Domestic Engineering is a much better way to think about housecare and everything that you do that supports you. Let's be serious here. When your kitchen is full of dirty dishes and you can't get water out of the tap, you are not in a happy place. It is a gross unhappy place that lets everything pile up and it's deeply unfortunate and you really don't have to do that. 

Hence the 'Yes You Can' moment. It's just keeping up with the small things and not letting it get out of hand.

Me: 

I'm Amye. I'm a project manager who really really likes webthings. I work at Acquia, which makes it a good thing that I like websites and mobile things and how to make the web better and how to make Drupal better too. (Acquia also makes Drupal Gardens, which powers this site and I can't say enough good things about it. Also, I like my runon sentences because I do write like I talk. Enjoy!) 

In the last few months, I noticed that I had gotten less excited (read: burnt out) on web things in my spare time and more excited about house things. It was a long wet winter here in Portland.

Kicking off.

I've been saying for some time that I'd wanted to separate out the 'domestic engineering' side from the general tech and other ridiculousness into a separate space, and traditionallysubversive is it. 

This is where the 'High Octane Living' posts  will show up, the 10 steps to a house (whenever that happens) and probably some excellent parties as those get documented. Oh, and as I'm running this in Drupal, expect new features periodically as I decide that it's absolutely necessary. 

Forthcoming: 

  • A Project Manager Takes On A House 
  • Domestic Engineering - taking FOSS and software development